Barbecue Dry Rub Recipes

Ingredients:

• 5 tablespoons paprika
• 2 1/2 tablespoons salt
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 4 teaspoons black pepper
• 4 teaspoons dried parsley
• 2 teaspoons cayenne pepper
• 2 teaspoons ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon dried oregano
• 1/4 teaspoon hot chili powder

Directions:

Mix all the ingredients together and apply a thorough coating to meat. May be stored for several months in an air tight container in a cool, dark place.

Tags: dry rub recipes, texas dry rub, brisket dry rub, texas barbecue recipes