Ingredients:
- 4 tablespoons chili powder
- 1/2 teaspoon cayenne pepper
- 1 1/2 teaspoon black pepper
- 2 1/2 teaspoons garlic powder
Directions:
Mix all ingredients together. Store in an airtight container in a cool dark place.Tags:
Dry Rub Recipes
Try These Award Winning Dry Rub Recipes For Beef, Chicken, And Pork To Bring Out The Best Flavors Of Mouth Watering Meats.
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